Every organization gets fame due to some of its most basic entities, and the manufacturing facility is one of them. Situated in the Kadi district of Gujarat-India, Knack Packaging’s state-of-art manufacturing plant is one of the mantras of our success. Surrounded by lush green plants and scenic landscapes, our SAP – S4 Hana implemented manufacturing facility is well equipped with ultra-modern machinery. Our manufacturing plant is FSSC 22000 certified facility, which makes it one of the best packaging material manufacturing facility in the country.
Here at our plant, we follow all the precautions related to food and safety standards. With the help of our highly-trained professionals, we produce only quality products for our customers. The overall infrastructure of our manufacturing plant enables us to produce significantly high number of bags per day in comparison to our peers. From Modern Tapeline to specialized Pinch Bottom Machine, we have all the latest machinery available in the industry.
What is FSSC 22000?
SAP S/4HANA is a future-ready enterprise resource planning (ERP) system with built-in intelligent technologies, including AI, machine learning, and advanced analytics. It transforms business processes with intelligent automation and runs on SAP HANA – a market-leading in-memory database that offers real-time processing speeds and a dramatically simplified data model.
A predefined set of mandatory steps which are to be followed while processing an order, ensures zero error functioning. It cover everything right from raw material procurement to delivery of final goods and enable our customers to focus on their business without worrying about packaging material.
What is FSSC 22000?
Global Food Safety Initiative (GFSI) recognized Food Safety Management Systems FSSC 22000 is a very comprehensive Food Safety System Certification scheme based on ISO 22000 international standards and ISO TS 22002-4 for packaging. FSSC 22000 offers a complete certification scheme for the auditing and certification of Food Safety Management Systems (FSMS) or Quality Management Systems (FSSC 22000 – Quality)
The Food Safety Certification requirements provide a rigorous system to manage food safety risks and provide safe products for use by companies in the food industry.